Steps to Make Sweet&crispy squash

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet&crispy squash. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Sweet&crispy squash is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sweet&crispy squash is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet&crispy squash using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Sweet&crispy squash:

1. Prepare 1 medium sized green ripe squash.cut it only dont peel off
2. Make ready 2 big diced onion
3. Prepare 2 big diced tomatoes
4. Prepare 2 tablespoon sugar
5. Prepare 1 teaspoon cumin seeds
6. Take 1 teaspoon coriander seed
7. Get 1 teaspoon fenugreek
8. Take 1 tablespoon salt
9. Take 1 tablespoon red chilli powder
10. Take 1 tablespoon chaat masala
11. Get 1 tablespoon turmeric
12. Make ready 1 tablespoon kitchen king
13. Take Pinch black pepper powder
14. Get 1 long sliced green chili

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Instructions

Instructions to make Sweet&crispy squash:

1. First deep fry to soften the squash
2. Now in a pan roast some cumin seeds and add onion with sugar
3. Stir for 2 minutes then add tomatoes with all the spices together
4. Add some water and keep it at low flame for 6 to 7 minutes
5. Now add fried squash and cover the utensil for 7 to 8 minutes
6. Yummy sweet and crispy squash is ready

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