Recipe of Easy Low Calorie Bread in 30 Minutes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy low calorie bread in 30 minutes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Low Calorie Bread in 30 Minutes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy Low Calorie Bread in 30 Minutes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy low calorie bread in 30 minutes using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Easy Low Calorie Bread in 30 Minutes:

1. Take 100 grams Bread (strong) flour
2. Prepare 1 tsp Instant dry yeast
3. Make ready 1/2 tbsp Sugar
4. Make ready 70 ml Water
5. Make ready 1/2 tsp Salt

Instructions

Steps to make Easy Low Calorie Bread in 30 Minutes:

1. Add the water into a large heatproof bowl, and microwave at 500 W for 30 seconds.
2. Add the sugar and dry yeast to the Step1 bowl, and mix with a fork. Add the bread flour and salt. Knead the dough by hand for about 30 seconds. The dough is still sticky at this point.
3. Bring the dough together by hand. Wrap it and microwave at 200 W for 40 seconds. Knead again for about 30 seconds, wrap it and microwave for 10 minutes using the dough rising-setting.
4. Meanwhile, preheat the oven to 230℃. Divide the dough into 4 equal pieces and roll them into balls. Bake on the bottom rack of the oven for 10 minutes and it is done.
5. Substitute 30% of the bread flour with whole wheat flour. You can try different ratios, but I think 30% whole wheat flour is the most balanced.
6. I made matcha (green tea) and white chocolate chip bread, too!
7. I received the question, "what do you do if the microwave does not have the dough rising-setting". So I tried rising the dough using the defrost-setting, but the temperature was too high and it did not go well.

So that is going to wrap this up with this exceptional food easy low calorie bread in 30 minutes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page