Simple Way to Make Beef Stew

Katie Riley   17/08/2020 02:43

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1187
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 177 calories
  • Beef Stew
    Beef Stew

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    Beef Stew is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef Stew is something that I have loved my whole life. They are nice and they look wonderful.

    To begin with this recipe, we must prepare a few components. You can have beef stew using 11 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Beef Stew:

    1. Prepare beef
    2. Make ready shombo
    3. Make ready tatashe
    4. Make ready fresh pepper
    5. Make ready onion
    6. Take ginger
    7. Take knorr
    8. Take fresh tomatoes
    9. Prepare garlic
    10. Take vegetable oil
    11. Get to taste salt

    Instructions

    Steps to make Beef Stew:

    1. Wash beef well and put in clean pot,add salt, 1 knorr and little of the chop onion, garlic, ginger and pepper and heat for 15min or till the meat is tender
    2. Wash onions, slice one and set aside and the other keep it aside for blending; wash tomatoes, pepper, tatashe, shombo, garlic and ginger then blend make sure to add the remaining onions; i love my tomatoes roughly blended
    3. Get another clean pot place on heat add vegetable oil after 2 min fry the beef till it fried; i like mine not too dry, then add onion and all the blended ingredient allow for 10min or there about
    4. Do not stir until water dries up, stir continuously till the sour taste is gone; then add salt, knorr cube and any other spice of your choice;
    5. Add the meat stock if there is still any left and allow is simmer on low heat for 5 to 7 minutes, turn off heat and serve with boiled yam

    So that is going to wrap it up with this exceptional food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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