Easiest Way to Prepare Korean Beef Stew

Andrew Reeves   28/09/2020 16:01

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1122
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 121 calories
  • Korean Beef Stew
    Korean Beef Stew

    Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, korean beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Korean Beef Stew is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Korean Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.

    To get started with this recipe, we must first prepare a few ingredients. You can have korean beef stew using 10 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Korean Beef Stew:

    1. Take 1 kl Beef short ribs or chunks
    2. Prepare 1 cloves garlic mince
    3. Get 1 whole onion chopped
    4. Prepare 1/2 cup soy sauce
    5. Make ready 1 cup brown sugar
    6. Take 1-2 pcs star anise
    7. Make ready 3 tbsp sesame seed
    8. Make ready 4 tbsp sesame oil
    9. Take to taste Salt and pepper
    10. Make ready Cayenne pepper

    Instructions

    Steps to make Korean Beef Stew:

    1. Boil the meat with salt and pepper using a pressure cooker for about 15 mins
    2. Saute the garlic and onion
    3. Add the meat and the remaining ingredients all together and let it boil for 10 mins or until reaches the right tenderness.

    So that’s going to wrap it up for this special food korean beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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