Recipe of Hearty Italian Style Beef Stew

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hearty italian style beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Hearty Italian Style Beef Stew is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Hearty Italian Style Beef Stew is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hearty italian style beef stew using 19 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Hearty Italian Style Beef Stew:

1. Get 1.5 lbs stewing beef, diced
2. Prepare 3 celery ribs, diced
3. Get 2 medium/large carrots, diced
4. Get 1 large onion, diced
5. Get 4 garlic cloves, minced
6. Prepare 230 g cremini mushrooms, cut into quarters
7. Take 1 can cannellini beans, drained
8. Get 1 tbsp tomato paste
9. Take 2 tsp Italian seasoning
10. Prepare 1 tsp dried oregano
11. Prepare 2 tsp dried basil
12. Prepare 2 dried bay leaves
13. Make ready 1 cup red wine
14. Prepare 1/2 cup beef stock
15. Get 1.5 tbsp flour or corn starch
16. Make ready 1 large can diced tomatoes
17. Take Parsley, chopped (garnish, optional)
18. Make ready to taste Salt and pepper
19. Prepare 3 tbsp olive oil

Instructions

Instructions to make Hearty Italian Style Beef Stew:

1. In a dutch oven or pot, heat oil and brown beef.
2. Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
3. Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
4. Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
5. In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)

So that is going to wrap this up with this special food hearty italian style beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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