Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lynn’s beef stew (crockpot). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lynn’s Beef Stew (Crockpot) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Lynn’s Beef Stew (Crockpot) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Make ready 1 lb. stew beef, browned and dredged in flour
- Make ready to taste Salt, pepper, garlic powder,
- Get 1/2 cup flour, for dredging
- Prepare 28 oz. can of diced tomatoes
- Take 1 small onion finely chopped
- Make ready 3 beef bouillon cubes
- Prepare 4 cups hot water
- Get 2 bay leaves
- Get 1 lb. potatoes, cut into bite size pieces
- Take 1 cup carrots, peas or any other desired vegetables
Instructions
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap this up for this exceptional food lynn’s beef stew (crockpot) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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