Guide to Make Quick Peach Cobbler

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, quick peach cobbler. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quick Peach Cobbler is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Quick Peach Cobbler is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have quick peach cobbler using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Quick Peach Cobbler:

1. Make ready 1 cup of flour self rising
2. Get 1 cup of sugar
3. Prepare 1 Milk
4. Make ready 1 tsp if cinnamon and dash of nutmeg
5. Make ready 1 Of butter or margarine
6. Prepare 2 can of chunk peaches

Instructions

Steps to make Quick Peach Cobbler:

1. In a rectangle size bakeware, put in the stick of butter and put pan in 350?F to melt the butter
2. In mixing bowl add the flour,sugar,and the milk also I mix the nutmeg and cinnamon mix well
3. Let it cool for few mins before serving with vanilla ice cream or cool whip. I usually bake this while we eat supper you don t have too it is good anytime, we just like it hot at my house
4. When butter has melted in the bake ware pan that is in the oven. Take it out and pour the batter mixture in the pan. Then take the 2 cans of peaches with a little of peach juice and dump in and around the batter in the pan. Then put the pan in oven and bake for about 35 mins or until the top is a light golden Brown
5. This is my first time adding a recipe forgive me but above for the amount of milk it is 1 cup too.

So that’s going to wrap this up with this exceptional food quick peach cobbler recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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