Easiest Way to Prepare Stir Fried Ivy Gourd Masala

Phillip Diaz   28/11/2020 07:47

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 954
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 117 calories
  • Stir Fried Ivy Gourd Masala
    Stir Fried Ivy Gourd Masala

    Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fried ivy gourd masala. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Stir Fried Ivy Gourd Masala is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Stir Fried Ivy Gourd Masala is something that I have loved my entire life.

    To get started with this particular recipe, we must prepare a few components. You can have stir fried ivy gourd masala using 9 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Stir Fried Ivy Gourd Masala:

    1. Take 1/2 kg Ivy Gourd
    2. Get 1 tsp Ginger garlic paste
    3. Take 1/8 tsp Asafoetida
    4. Take 1 tsp Salt or to taste
    5. Take 1 tbsp Red Chilli powder
    6. Take 1 tsp Kitchen King Masala
    7. Get 1 small bunch Coriander Leaves finely chopped
    8. Get 2 tbsp Ghee or Oil
    9. Get 2 Onions finely chopped

    Instructions

    Instructions to make Stir Fried Ivy Gourd Masala:

    1. Wash and cut semi thick round slices of the Ivy Gourd. You can cut thinner slices too. It's your choice altogether.
    2. In a pan, heat some Ghee and add the Ginger Garlic paste. Saute it for a few seconds and then add in the Asafoetida and the Onions. Saute until translucent and now add the other ingredients as well. Saute until aromatic on a low heat. Cover and cook for nearly 10-12 minutes. Do not over cook it. It should retain the crunch. It will be done in 20-25 minutes. But if you want it a bit crunchier, stir fry for a little longer time.
    3. Garnish with Coriander Leaves and serve hot. It goes very well with plain boiled Rice and Daal.

    So that is going to wrap this up with this exceptional food stir fried ivy gourd masala recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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