Recipe of Spicy Pulled Pork Sandwiches for Impatient People

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy pulled pork sandwiches for impatient people. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Pulled Pork Sandwiches for Impatient People is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy Pulled Pork Sandwiches for Impatient People is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy pulled pork sandwiches for impatient people using 19 ingredients and 11 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Spicy Pulled Pork Sandwiches for Impatient People:

1. Take Spice Rub
2. Take 1 1/2 tbsp paprika
3. Get 2 tsp brown sugar
4. Make ready 1/2 tsp celery salt
5. Take 1/2 tsp garlic powder
6. Take 1/2 tsp dry mustard
7. Take 1/2 tsp cracked pepper
8. Prepare 1/2 tsp onion powder
9. Prepare 1/4 tsp salt
10. Get Frying Stuff
11. Make ready 1 pork tenderloin or chop per person
12. Take 1 olive oil
13. Prepare 18 oz BBQ sauce (I used Sweet Baby Ray's - Sweet & Spicy BBQ)
14. Prepare 2 tbsp apple cider vinegar
15. Prepare 1 water
16. Get 1 sandwich or burger buns
17. Prepare Extra toppings
18. Take 1 sweet pickles, diced
19. Make ready 1 red onion, diced

Instructions

Instructions to make Spicy Pulled Pork Sandwiches for Impatient People:

1. Mix all spice rub ingredients. (Crack whole black peppercorns in a bag with a meat hammer. Show them who's boss).
2. Pat pork dry and coat with the spice rub.
3. Heat a frying pan till hot with olive oil (low 5-10min, med 3-4 min, then med-high), then sear the pork on all sides until seriously browned(/burned), about 3-4 minutes each side.
4. Reduce heat (med-low) and cover, cook until done (about 10-15 minutes) test doneness by touch. Keep checking. (Can be done a day in advance, cool and chill, wrapped in fridge). It's cool to burn the crap out of the bottom here, it adds to the flavor in the end.
5. Score outside of pork with lengthwise knife cuts (helps pull the moisture IN).
6. In heavy pot, combine pork with enough water to just cover it. Add cider vinegar and 1/3 cup BBQ sauce.
7. Bring to boil and then simmer over medium heat covered, 1 hour or more.
8. Remove pork and shred with forks.
9. Dump out pot, add remaining bottle of BBQ sauce in pan over medium high, stir in shredded pork and heat thoroughly, allowing sauce to soak into pork.
10. Steam buns in pot with steamer rack over high, about 2 minutes. (I ignored, was too hungry).
11. Top bottom half of bun with pork, pickles and onions. Finish with top half of bun.

So that’s going to wrap this up with this exceptional food spicy pulled pork sandwiches for impatient people recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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