How to Prepare RP's Pulled Pork

Connor Lewis   06/06/2020 19:50

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 621
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 248 calories
  • RP's Pulled Pork
    RP's Pulled Pork

    Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, rp's pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    RP's Pulled Pork is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. RP's Pulled Pork is something that I have loved my entire life. They are nice and they look fantastic.

    To begin with this recipe, we must first prepare a few ingredients. You can have rp's pulled pork using 10 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make RP's Pulled Pork:

    1. Get 3 pounds pork loin
    2. Make ready 1/2 cup root beer
    3. Get 1/3 cup apple cider vinegar
    4. Make ready 1/3 cup maple syrup
    5. Get 1 pkg McCormick's pulled pork seasoning mix it's much easier and cheaper then buying all the separate spices one package per 3 pounds
    6. Prepare 1 tsp pepper
    7. Take 1/2 tsp salt
    8. Make ready 1/2 cup ketchup
    9. Prepare 1/4 cup sweet baby rays BBQ sauce
    10. Take 2 cloves garlic finely diced

    Instructions

    Instructions to make RP's Pulled Pork:

    1. Dice pork into 3 inch cubes and put in Crock-Pot
    2. Add the rest of the ingredients and cover
    3. Set Crock-Pot to low for 6 hours or until most liquid is gone

    So that’s going to wrap it up with this exceptional food rp's pulled pork recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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