Simple Way to Prepare low calorie chocolate oatmeal breakfast muffin

Cordelia Goodwin   15/08/2020 16:50

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 801
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 239 calories
  • low calorie chocolate oatmeal breakfast muffin
    low calorie chocolate oatmeal breakfast muffin

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, low calorie chocolate oatmeal breakfast muffin. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

    low calorie chocolate oatmeal breakfast muffin is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. low calorie chocolate oatmeal breakfast muffin is something that I’ve loved my entire life.

    To begin with this particular recipe, we must prepare a few components. You can have low calorie chocolate oatmeal breakfast muffin using 13 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make low calorie chocolate oatmeal breakfast muffin:

    1. Get 1 3/4 cup rolled oats
    2. Make ready 3 egg whites
    3. Make ready 3/4 cup unsweetened cocoa
    4. Get 1/2 cup unsweetened applesauce
    5. Make ready 1 tsp caramel extract
    6. Make ready 1/2 cup plain low fat yogurt
    7. Prepare 1/2 tsp vinegar
    8. Make ready 1 1/2 tsp baking powder
    9. Take 1 1/2 tsp baking soda
    10. Take 1/4 tsp salt
    11. Prepare 1 cup Hot water
    12. Prepare 1/2 cup sweetener that measures like sugar
    13. Prepare 1/2 cup chocolate chips

    Instructions

    Steps to make low calorie chocolate oatmeal breakfast muffin:

    1. Preheat oven to 350ยฐF
    2. Mix all Ingredients except the chocolate chips
    3. Once combined, stir in half of chocolate chips
    4. Spoon into muffin pan coated with nonstick cooking spray
    5. Bake for 10 minutes
    6. Remove from oven and sprinkle with remaining chocolate chips
    7. Bake for 10 more minutes or until toothpick inserted comes out clean

    So that’s going to wrap this up with this exceptional food low calorie chocolate oatmeal breakfast muffin recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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