Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock-pot bbq pulled pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crock-Pot BBQ Pulled Pork is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Crock-Pot BBQ Pulled Pork is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Crock-Pot BBQ Pulled Pork:
- Get 3.5 Lbs Half Porkloin
- Make ready 1 Tsp Thyme Leaves
- Make ready 1/2 Tsp Crushed Rosemary
- Get 1/4 Tsp Garlic Salt
- Take 1/4 Tsp Onion Powder
- Make ready 5 Dashes Pepper
- Make ready 5 Dashes Salt
- Get 1/4 cup Water
- Take 1-1.5 Bottle(s) of Hickory and Brown Sugar BBQ Sauce
Instructions
Instructions to make Crock-Pot BBQ Pulled Pork:
- Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
- Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
- Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
So that’s going to wrap it up for this exceptional food crock-pot bbq pulled pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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