Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beets and gorgonzola salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Beets and Gorgonzola Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Beets and Gorgonzola Salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook beets and gorgonzola salad using 7 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Beets and Gorgonzola Salad:
- Make ready 1 pack Arugula
- Take 1 cut Lettuce, cut or shredded
- Take 1/2 cup Roasted cashew nut
- Take 1/2 cup Dried cranberries
- Get 1 medium Beet root, boiled and chopped
- Make ready Gorgonzola or goat cheese
- Prepare Pomegranate
Instructions
Instructions to make Beets and Gorgonzola Salad:
- Toss all ingredients together and serve with a simple vinaigrette dressing. Enjoy.
So that is going to wrap this up for this special food beets and gorgonzola salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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