Guide to Prepare Garlic Parmesan Burgers

Isabelle Carr   17/06/2020 01:26

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1457
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 129 calories
  • Garlic Parmesan Burgers
    Garlic Parmesan Burgers

    Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, garlic parmesan burgers. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Garlic Parmesan Burgers is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Garlic Parmesan Burgers is something that I have loved my whole life.

    To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic parmesan burgers using 8 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Garlic Parmesan Burgers:

    1. Get 2 lb Fresh burger
    2. Prepare 1 Egg
    3. Make ready 1/3 cup Planko bread crumbs
    4. Take 1 Parmesan cheese-as much as you like
    5. Make ready 1 Garlic powder
    6. Take 1 Salt and pepper
    7. Prepare 1 Chopped parsley
    8. Get 1 Sliced cheese-whatever is your favorite

    Instructions

    Instructions to make Garlic Parmesan Burgers:

    1. Mix all of the ingredients together. Roll into balls.
    2. Flatten balls to form burger patties.
    3. Place in frig for about 2 hours.
    4. Cook on stove top, grill or open fire pit.
    5. Add sliced cheese to top, serve once cheese is melted.

    So that’s going to wrap this up for this exceptional food garlic parmesan burgers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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