Recipe of Simple Blueberry Cobbler

Connor Montgomery   10/06/2020 04:31

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1152
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 245 calories
  • Simple Blueberry Cobbler
    Simple Blueberry Cobbler

    Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, simple blueberry cobbler. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Simple Blueberry Cobbler is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Simple Blueberry Cobbler is something which I’ve loved my entire life. They’re nice and they look fantastic.

    To get started with this recipe, we have to first prepare a few components. You can cook simple blueberry cobbler using 7 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Simple Blueberry Cobbler:

    1. Make ready 1 cup Self rising flour
    2. Take 1 cup Whole milk
    3. Make ready 1 cup Sugar
    4. Make ready 1/2 stick Butter
    5. Make ready 1 cup Blueberries
    6. Take 1 tsp Vanilla extract
    7. Prepare 1 tbsp Cinnamon

    Instructions

    Steps to make Simple Blueberry Cobbler:

    1. Combine the flour, sugar, vanilla, cinnamon, milk, and butter. Mix with electric mixer
    2. Make sure you rub your small pan with butter.
    3. Pour mix in pan and add fruit on top. I used frozen blueberries because that's what I had on hand. But any fruit that you like as long as it's not too soft can be used for this.
    4. Sprinkle some sugar on top of it and bake at 350 for 45 min.

    So that is going to wrap it up with this exceptional food simple blueberry cobbler recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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