Easiest Way to Make Meatball Parmesan Cassarole

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatball parmesan cassarole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Meatball Parmesan Cassarole is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Meatball Parmesan Cassarole is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook meatball parmesan cassarole using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Meatball Parmesan Cassarole:

1. Make ready 8 oz sliced mushrooms
2. Get 1 envelope Italian seasoning
3. Take to taste salt & pepper
4. Make ready 1 bag frozen meatballs
5. Get 3 cups shredded mozzarella cheese
6. Prepare 1 cup parmesan cheese
7. Prepare 1 large jar (the biggest jar) of traditional prego spaghetti sauce or marinara
8. Get 2 tsp olive oil
9. Make ready 1 tbsp butter

Instructions

Steps to make Meatball Parmesan Cassarole:

1. Preheat oven to 350°F.
2. In a medium size skillet add olive oil & butter. Add mushrooms to the skillet & sautée until they are golden brown. Set aside.
3. In a square cassarole dish pour a cup of sauce at the bottom of dish. Over the sauce pour the meatballs, salt & pepper & add half of the cooked mushrooms.
4. Now pour the rest of the sauce over the meatballs. Place in oven uncovered for an hour.
5. After an hour meatballs should be tender. Then remove from oven, sprinkle with cheeses, italian seasoning & the rest of the mushrooms. Place back into oven for 5-7 mins or until cheeses have melted. Serve with garlic toast (optional) & Enjoy!

So that is going to wrap this up with this exceptional food meatball parmesan cassarole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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