Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spaghetti Carbonara is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spaghetti Carbonara is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti carbonara using 7 ingredients and 11 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spaghetti Carbonara:
- Make ready 6 lean rashes of bacon
- Make ready 4 eggs
- Make ready salt & pepper
- Get 4 tbsp fat free natural fromage frais
- Get 2 tbsp grated parmesan cheese
- Make ready fresh chives
- Make ready dried spaghetti
Instructions
Steps to make Spaghetti Carbonara:
- Cook the spaghetti according to packet instructions
- Drain well and return to the saucepan
- Heat a large nonstick frying pan
- Add the bacon (diced) and dry fry for 2-3 minutes
- Lightly beat the eggs add the salt and pepper and stir in the fromage frais 1 tbsp of parmesan and MOST of the chives
- Add the bacon to the spaghetti mix over a low heat
- Remove from heat and mix in the egg mixture
- Toss thoroughly so that he eggs thicken
- Scatter over the reaming parmesan and chives
- Now you are finished time to eat
- Yum it is delicious
So that’s going to wrap this up for this special food spaghetti carbonara recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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