Guide to Make Garlic Parmesan Sausage Pasta

Leona Bell   22/08/2020 08:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 159
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 296 calories
  • Garlic Parmesan Sausage Pasta
    Garlic Parmesan Sausage Pasta

    Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, garlic parmesan sausage pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Garlic Parmesan Sausage Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlic Parmesan Sausage Pasta is something that I’ve loved my entire life.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic parmesan sausage pasta using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic Parmesan Sausage Pasta:

    1. Make ready 3/4 lb Italian pork sausage
    2. Get 1-1/4 cups water
    3. Make ready 1 (14.5 oz) hunts diced tomatoes with basil garlic, oregano
    4. Take 1 cup hunts tomato sauce
    5. Make ready 8 oz dry penne pasta
    6. Prepare 1/4 cup grated Parmesan cheese

    Instructions

    Steps to make Garlic Parmesan Sausage Pasta:

    1. Heat large skillet over medium high heat and add sausage and cook for 5 minutes breaking apart with spoon to crumble
    2. Add water, diced tomatoes and tomato sauce. Stir to combine and bring to boil.
    3. Reduce heat to low and add cooked pasta for 5 minutes or until pasta is tender
    4. Sprinkle with Parmesan cheese and enjoy

    So that is going to wrap this up for this exceptional food garlic parmesan sausage pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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