Recipe of Bucatini Carbonara

Birdie Murray   28/10/2020 12:41

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 184
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 288 calories
  • Bucatini Carbonara
    Bucatini Carbonara

    Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, bucatini carbonara. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Bucatini Carbonara is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Bucatini Carbonara is something that I have loved my whole life. They’re fine and they look fantastic.

    To begin with this recipe, we have to prepare a few components. You can have bucatini carbonara using 7 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bucatini Carbonara:

    1. Make ready 250 g bucatini
    2. Prepare 75 g ham
    3. Prepare 2 eggs
    4. Prepare Sprinkle of cheddar cheese
    5. Prepare Olive oil
    6. Get To taste salt
    7. Prepare To taste pepper

    Instructions

    Steps to make Bucatini Carbonara:

    1. Boil water in a pan and add the pasta before cooking for 10 minutes. (Make sure the pasta is fully submerged)
    2. In a separate bowl, mix the 2 eggs with (grated) cheese.
    3. Add the sauce (step 2) to the pasta after it has been drained (step 1) and cook on a low flame for 1 minute.
    4. Slice the ham and add to the pasta and sauce and mix.

    So that’s going to wrap it up with this special food bucatini carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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