Recipe of Southern Peach Cobbler

Howard Bass   03/09/2020 18:21

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 695
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 296 calories
  • Southern Peach Cobbler
    Southern Peach Cobbler

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, southern peach cobbler. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Southern Peach Cobbler is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Southern Peach Cobbler is something that I’ve loved my whole life. They are fine and they look wonderful.

    To begin with this particular recipe, we must first prepare a few components. You can have southern peach cobbler using 5 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Southern Peach Cobbler:

    1. Take 1 can sliced peaches (29 oz) with heavy syrup.
    2. Prepare 1 stick butter
    3. Make ready 1 cup sugar
    4. Take 1 cup self rising flour
    5. Make ready 1 cup milk

    Instructions

    Instructions to make Southern Peach Cobbler:

    1. Preheat oven to 350
    2. While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt.
    3. Mix the self rising flour, sugar and milk together.
    4. Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches.
    5. Bake for 30-45 min. Or until the top in golden brown.

    So that’s going to wrap it up with this special food southern peach cobbler recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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