Steps to Prepare Peach Cobbler Dump Cake

John Lambert   01/12/2020 14:45

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 778
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 194 calories
  • Peach Cobbler Dump Cake
    Peach Cobbler Dump Cake

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, peach cobbler dump cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Peach Cobbler Dump Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Peach Cobbler Dump Cake is something which I’ve loved my whole life.

    To get started with this recipe, we must prepare a few components. You can cook peach cobbler dump cake using 4 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Peach Cobbler Dump Cake:

    1. Prepare 1 yellow cake mix
    2. Take 2 (16 oz) can of peaches in heavy syrup
    3. Prepare 1/2 cup butter
    4. Get 1/2 tsp ground cinnamon

    Instructions

    Instructions to make Peach Cobbler Dump Cake:

    1. Preheat oven to 375
    2. Empty peaches into bottom of 9x13 pan
    3. Cover with dry cake mix and press down firmly
    4. Cut butter into small pieces and put on top
    5. Sprinkle with cinnamon
    6. Bake for 45 minutes

    So that is going to wrap this up with this special food peach cobbler dump cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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