Simple Way to Make Prego Skillet Chicken Parmesan

Randy Torres   10/10/2020 06:22

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 563
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 224 calories
  • Prego Skillet Chicken Parmesan
    Prego Skillet Chicken Parmesan

    Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, prego skillet chicken parmesan. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Prego Skillet Chicken Parmesan is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Prego Skillet Chicken Parmesan is something that I’ve loved my whole life.

    To get started with this recipe, we have to first prepare a few components. You can cook prego skillet chicken parmesan using 5 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Prego Skillet Chicken Parmesan:

    1. Make ready 1/4 cup grated parmesan cheese
    2. Take 1 1/2 cups prego traditional or organic tomato & basil pasta sauce
    3. Prepare 1 tbsp. olive oil
    4. Make ready 1 1/2 lbs. skinless boneless chicken breast halves (4 to 6)
    5. Make ready 1 1/2 cups shredded part- skim mozzarella cheese (6 ozs.)

    Instructions

    Steps to make Prego Skillet Chicken Parmesan:

    1. Stir 3 tbsp. Parmesan cheese into pasta sauce.
    2. Heat oil in large skillet over medium- high heat. Add chicken. Cook 10 minutes or until browned.
    3. Pour sauce mixture over chicken. Cover. Cook over medium heat 10 minutes or until chicken isno longer pink.
    4. Top with mozzarella and remaining parmesan. Let stand 5 minutes or until cheese melt. Serves 6

    So that’s going to wrap this up with this special food prego skillet chicken parmesan recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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