Simple Way to Prepare Easy Eggplant 🍆 Parmesan

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy eggplant 🍆 parmesan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Eggplant 🍆 Parmesan is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Easy Eggplant 🍆 Parmesan is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy eggplant 🍆 parmesan using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Easy Eggplant 🍆 Parmesan:

1. Get 2 large eggplants, peeled and cut into round slices
2. Get Salt
3. Make ready 2 cups Italian bread crumbs
4. Prepare 1/4 teaspoon black pepper
5. Take 1/2 teaspoon oregano
6. Take 1/2 teaspoon basil
7. Get 1/2 teaspoon garlic powder
8. Get 1/4 cup Parmesan cheese
9. Get 3 eggs
10. Take 1/3 cup milk
11. Get Olive oil cooking spray
12. Get 1 block (16 ounce) mozzarella cheese, cut into slices
13. Get 1 jar (24 ounce) your favorite pasta sauce

Instructions

Instructions to make Easy Eggplant 🍆 Parmesan:

1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
2. Thoroughly rinse out eggplant in cold water, drain well…….
3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
4. In a separate bowl lightly beat the eggs and the milk…….
5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
8. Spoon pasta sauce over each cooked slice……
9. Top each slice with mozzarella cheese……
10. Bake an additional 10 minutes or until cheese has melted……Serve and enjoy 😉!!!

So that’s going to wrap it up for this special food easy eggplant 🍆 parmesan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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