Guide to Prepare Stuffed Eggplant With Parmesan Cheese- Keto
Douglas Gordon 16/11/2020 06:15
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 356
😎 Rating: 4
🍳 Category: Dinner
🍰 Calories: 125 calories
Stuffed Eggplant With Parmesan Cheese- Keto
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed eggplant with parmesan cheese- keto. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed Eggplant With Parmesan Cheese- Keto is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Stuffed Eggplant With Parmesan Cheese- Keto is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook stuffed eggplant with parmesan cheese- keto using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Stuffed Eggplant With Parmesan Cheese- Keto:
Get 1 Eggplant
Prepare Yellow Onions
Get Mushrooms
Make ready Parmesan Cheese
Make ready Salt
Get Pepper
Get Fresh Garlic
Get (whatever else you want to stuff 'em with)
Instructions
Instructions to make Stuffed Eggplant With Parmesan Cheese- Keto:
Preheat oven at 350 F.
Halve the Eggplant. Scoop out the meat, chop, spice (salt and pepper), set aside.
Spice the halves with salt and pepper, coat with Avocado or Olive oil, set aside.
In a saucepan, saute onions. Salt and pepper them after a few minutes. Wait till it starts browning and throw in your sliced or chopped mushrooms. Salt and pepper the mushrooms.
When you see that the mushrooms are shriveling/browning- add the chopped eggplant.
Let the mixture simmer with pan covered to get the eggplant cookin'. When you see the eggplant is softening and turning yellowish - add in some parmesan cheese, mix to incorporate, and then stuff the mixture into the eggplant halves.
Sprinkle some more Parmesan cheese on top.
Bake/roast the stuffed eggplant for about 30-40 minutes. Suggestion to use a cookie sheet - easier to transfer onto plate.
And now enjoy this scrumptious meal!! 😋
So that is going to wrap this up with this exceptional food stuffed eggplant with parmesan cheese- keto recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!