Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, truffle parmesan sweet potato fries. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Truffle Parmesan Sweet Potato Fries is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Truffle Parmesan Sweet Potato Fries is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
- Get 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
- Prepare 1 tablespoon olive oil
- Take 2 tablespoons truffle oil
- Take to taste Salt
- Get to taste Fresh ground pepper
- Make ready 1 tablespoon grated Parmesan cheese
Instructions
Instructions to make Truffle Parmesan Sweet Potato Fries:
- Preheat oven to 425 degrees F and line a baking sheet with tin foil
- Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
- Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
- Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
- Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)
So that’s going to wrap it up with this special food truffle parmesan sweet potato fries recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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