Guide to Prepare Almond Butter Quinoa Blondie Brownies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, almond butter quinoa blondie brownies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Almond Butter Quinoa Blondie Brownies is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Almond Butter Quinoa Blondie Brownies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook almond butter quinoa blondie brownies using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Almond Butter Quinoa Blondie Brownies:

1. Prepare 1/4 cup coconut oil, softened
2. Take 3/4 cup creamy almond butter
3. Get 3/4 cup coconut sugar
4. Prepare 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
5. Get 1 tbsp almond milk
6. Prepare 1 tsp vanilla extract
7. Prepare 3/4 cup toasted quinoa flour
8. Prepare 2 tsp baking powder
9. Get 1 pinch of sea salt
10. Take 1 cup dairy-free chocolate chips

Instructions

Steps to make Almond Butter Quinoa Blondie Brownies:

1. Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
2. Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
3. Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
4. Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
5. Let cool in pan completely before cutting into squares.

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