Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon carbonara. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Carbonara is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Bacon Carbonara is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bacon carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Bacon Carbonara:
- Prepare 200 grams spaghetti
- Prepare 100 grams bacon (thick slices)
- Take 1 tsp olive oil
- Make ready 2 eggs
- Make ready 60 grams grated pecorino cheese
- Prepare salt
- Prepare ground black pepper
Instructions
Instructions to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
- Add fried bacon to the whipped eggs
- Boil spaghetti in salted water then drain them
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
- Serve with ground black pepper and a sprinkle of pecorino
So that is going to wrap this up with this special food bacon carbonara recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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