How to Prepare Pasta Carbonara

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pasta carbonara. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pasta Carbonara is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook pasta carbonara using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Pasta Carbonara:

1. Get 200 g pasta of your choice (spaghetti/fettuccine/penne)
2. Take 50 g smoked beef/bacon ham (thickly sliced)
3. Get 1 medium size onion (sliced)
4. Prepare 1 cup sliced mushrooms of your choice (shimeji/champignon)
5. Prepare 1/2 cup fresh milk
6. Take 1 cup grated cheddar cheese
7. Make ready 1 tbs butter
8. Make ready 1 tbs olive oil
9. Make ready 1 tbs all purpose flour
10. Make ready to taste Salt & pepper
11. Make ready 1 tsp beef stock (store-bought)
12. Get 1/2-1 cup pasta water
13. Take Fresh parsley (chopped)

Instructions

Instructions to make Pasta Carbonara:

1. Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
2. Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
3. Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
4. Lastly, toss the pasta in the sauce. Mix them well.
5. Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!

So that’s going to wrap this up with this exceptional food pasta carbonara recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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