Steps to Make Pre-Civil War Blackberry Cobbler

Howard Torres   25/11/2020 17:12

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 238
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 148 calories
  • Pre-Civil War Blackberry Cobbler
    Pre-Civil War Blackberry Cobbler

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pre-civil war blackberry cobbler. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Pre-Civil War Blackberry Cobbler is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pre-Civil War Blackberry Cobbler is something that I have loved my whole life. They’re fine and they look wonderful.

    To begin with this particular recipe, we must prepare a few components. You can cook pre-civil war blackberry cobbler using 7 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pre-Civil War Blackberry Cobbler:

    1. Take 4 cups fresh blackberries
    2. Get 1 and 1/4 cups sugar
    3. Make ready 4 Tbl cornstarch
    4. Take 2 Tbl blackberry brandy
    5. Prepare 1 tsp ground nutmeg
    6. Make ready 1 Tbl ground cinnamon
    7. Prepare For pastry: 1 cup sugar, 3/4 cup sifted flour, 1/3 cup soft butter

    Instructions

    Steps to make Pre-Civil War Blackberry Cobbler:

    1. Place blackberries in a medium saucepan and crush with a potato masher. Saucepan is on low heat.
    2. Once thoroughly crushed, add the sugar and rise the heat to medium. Stir constantly until the mixture is boiling.
    3. Once boiling, continue to stir constantly for 5 minutes at the same heat. Do not turn it down and do not stop stirring.
    4. After 5 minutes, remove the saucepan from the heat immediately.
    5. Stir in the nutmeg and cinnamon.
    6. In a separate cup or small bowl, mix together the brandy and cornstarch. Ideally, the brandy should be a bit chilled. Mix until it is thick liquid.
    7. Pour the cornstarch/brandy mixture into the saucepan and mix well.
    8. In a separate bowl, mix the flour, sugar, and butter. Work in the butter by hand. The consistency should be crumbly and there should be no pieces of butter left.
    9. Pour the saucepan ingredients into a 9-inch casserole or baking dish. Pour the bowl mixture on top and spread evenly over the blackberry mixture.
    10. Place baking dish in the oven (preheated at 350 degrees) uncovered for 20 minutes.
    11. When done, the side edges of the dish should be starting to form a light, brown crust.

    So that is going to wrap it up for this exceptional food pre-civil war blackberry cobbler recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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