How to Make Jollof rice wit fried fish and plantain

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, jollof rice wit fried fish and plantain. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Jollof rice wit fried fish and plantain is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Jollof rice wit fried fish and plantain is something that I’ve loved my entire life. They are fine and they look fantastic.

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. Season to taste with salt and freshly ground black pepper and serve the joffol with fried plantains and a crisp green salad.

To begin with this particular recipe, we must first prepare a few components. You can have jollof rice wit fried fish and plantain using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Jollof rice wit fried fish and plantain:

1. Get Rice
2. Prepare Veg oil
3. Get Onion
4. Take Bay leave
5. Prepare Bonnet ball,tomatoes,bawa
6. Make ready Tomato paste
7. Make ready Plump tomato
8. Take Seasoning (curry,thyme,maggi)
9. Take Salt
10. Get Plantains
11. Make ready Fish(Titus)
12. Make ready Jollof rice spice(lasor spice)

Allow the onions to fry until the redness starts to slightly fade off. Next, pour in your tomato paste and let it fry with the onions. Make sure to stir the paste consistently to avoid. Serve the rice with the plantain and coriander scattered over and a green salad on the side.

Instructions

Instructions to make Jollof rice wit fried fish and plantain:

1. Wash your fish and pepper,grind your pepper, ring your Onion and plump tomatoes
2. Get pot pour your veg oil into the pot when it get hot pour your ring onions and tomatoes when the ring tomatoes and Onion get fried pour your tomato paste stir leave too fry for some Minute
3. Then you pour your pepper add your seasoning add your bay leave and
4. When it fried stew pour stock water into it and water leave too boil
5. Wash your rice and pour into the pot taste if it still need seasoning if it does add too it
6. While boiling add your margarine
7. When the done place down
8. Then you fry your fish and plantain
9. Ready too serve

Tip If you are vegetarian, replace the chicken stock with vegetable stock. Jollof rice is a household staple, often accompanied by fried plantain. To cook the plantain, simply heat the coconut oil in a high-sided pan until hot. Fry the plantain, turning occasionally, for a few mins until soft and golden. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

So that is going to wrap it up for this exceptional food jollof rice wit fried fish and plantain recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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