How to Make Vickys Pecan Pie Bars, GF DF EF SF

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vickys pecan pie bars, gf df ef sf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Pecan Pie Bars, GF DF EF SF is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Vickys Pecan Pie Bars, GF DF EF SF is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vickys pecan pie bars, gf df ef sf using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Vickys Pecan Pie Bars, GF DF EF SF:

1. Get Base
2. Prepare 2 tbsp milled flaxseed
3. Make ready 8 tbsp water
4. Prepare 350 grams ground almonds
5. Get 2 tbsp coconut oil
6. Make ready 1 tsp arrowroot powder
7. Take 1/2 tsp vanilla extract
8. Take 1/2 tsp salt
9. Prepare Topping
10. Prepare 20 dates, pitted and soaked to plump up
11. Make ready 4 tbsp milled flaxseed
12. Get 8 tbsp water
13. Get 120 ml maple syrup
14. Make ready 1 tsp vanilla extract
15. Make ready 200 grams chopped pecan nuts

Instructions

Instructions to make Vickys Pecan Pie Bars, GF DF EF SF:

1. Preheat the oven to gas 4 / 180C / 350°F and line an 11"x 7" tray with parchment paper
2. Mix the water and flax from the base ingredients together and set aside to thicken
3. Put the flax mixture along with the rest of the base ingredients into a bowl and combine to form a dough
4. Press the dough evenly into the bottom of the dish and bake for 15 to 20 minutes until slightly golden
5. Meanwhile, make the flaxseed/water mix and set aside as before then put that plus the other topping ingredients (minus the pecans) in a blender and puree together
6. Spread the topping over the baked base, sprinkle the chopped pecans over and bake for a further 25 - 30 minutes
7. Let cool then cut into even slices and enjoy!
8. You can use a 'cheesecake' biscuit base instead if you prefer or see my previously posted free-from shortcrust pastry recipe. You can also omit the pecan nut topping and use melted chocolate instead for a delicious Millionares Shortbread

So that’s going to wrap this up for this exceptional food vickys pecan pie bars, gf df ef sf recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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