Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corn manchego quinoa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Corn Manchego Quinoa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Corn Manchego Quinoa is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have corn manchego quinoa using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Corn Manchego Quinoa:
- Take 2 cup frozen corn
- Prepare 1 tbsp margarine
- Get 1/4 cup onion, chopped
- Prepare 1 tomato, diced
- Make ready 1 tbsp lime juice
- Get 1 pinch salt
- Make ready 1 pinch black pepper
- Take 4 oz shredded Manchego cheese
- Get 1 cup cooked quinoa
- Make ready 1/4 cup cilantro, chopped
Instructions
Instructions to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
So that’s going to wrap it up for this special food corn manchego quinoa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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