Recipe of Fresh Blackberry cobbler

Winifred Norton   02/10/2020 08:38

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1042
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 156 calories
  • Fresh Blackberry cobbler
    Fresh Blackberry cobbler

    Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fresh blackberry cobbler. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

    Fresh Blackberry cobbler is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fresh Blackberry cobbler is something which I’ve loved my whole life. They’re fine and they look wonderful.

    To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh blackberry cobbler using 10 ingredients and 11 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Fresh Blackberry cobbler:

    1. Get 1 cup (2 sticks) salted butter, cut into cubes, cold
    2. Take 2 1/2 cups all purpose flour
    3. Get 1/2 tsp salt
    4. Prepare 2 tbsp sugar
    5. Take 1/2 cup cold water (may need a little more)
    6. Take 3 cups fresh blackberries
    7. Get 1 cup fresh strawberries, quartered
    8. Prepare 1 cup light brown sugar (can substitute white)
    9. Prepare 1 tbsp orange juice
    10. Prepare Melted butter

    Instructions

    Steps to make Fresh Blackberry cobbler:

    1. Preheat the oven to 375 f
    2. Combine flour, sugar and salt in a large mixing bowl
    3. Add butter and work mixture with your hands until it is the texture of wet sand. Add 1/2 cup cold water and mix until mixture comes together. If the dough is still too dry add cold water 1 teaspoon at a time until it comes together. Knead dough for about a minute until it is smooth
    4. Shape dough into a disk and wrap tightly in Saran Wrap. Refrigerate for at least an hour
    5. To make the filling, add berries, sugar, and orange juice to a large heavy bottomed sauce pan, you may need to adjust the amount of sugar depending on how sweet your berries are
    6. Cook on medium for about 10 minutes until the berries have cooked down and the liquid is a thin syrup. Allow to cool.
    7. Separate the dough in half. Roll dough into two 11x11 squares on a floured surface. Press one square into a greased 9x9 pan on the bottom and up the sides
    8. Pour in the filling. Top with remaining dough square. Fold and pinch edges to make a crust.
    9. Make several slits in the top of the crust. Brush top with melted butter
    10. Bake at 375 f until golden on top, about 30 minutes.
    11. Enjoy!

    So that’s going to wrap this up with this special food fresh blackberry cobbler recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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