Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chickpea salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chickpea Salad is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chickpea Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chickpea salad using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chickpea Salad:
- Prepare 1 bag mixed lettuce
- Get 1 avacado
- Prepare 1 cucumber
- Prepare 1 punnet cherry tomatoes
- Prepare 4 cloves garlic
- Prepare 1 tin chickpeas
- Get 2 tbsp lemon juice
- Take 2 tbsp paprika
- Take 4 tbsp olive oil
- Prepare Salt and pepper
Instructions
Instructions to make Chickpea Salad:
- Drain the chickpeas.
- Add the chickpeas to a bowl. Keep adding water to cover, mix and drain again. Repeat 3 times to fully rinse.
- Chop the garlic. Add 2 tbsp of olive oil, the garlic, paprika and some salt to the chickpeas. Mix well.
- Pour onto a baking tray or roasting tin. Pop in the oven for 25 minutes on 180 fan. (I used 200 and it was too much).
- Take out and let cool.
- Cube the cucumber, cube the avocado and half the tomatoes.
- Add the salad to a bowl. Add in the cucumber, avocado, tomatoes and chickpeas.
- Add 2 tbsp of olive oil, the lemon juice some salt and pepper. Serve.
So that is going to wrap this up with this exceptional food chickpea salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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