Simple Way to Prepare Chickpea Chuna

Harold Harvey   02/09/2020 19:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1053
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 266 calories
  • Chickpea Chuna
    Chickpea Chuna

    Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, chickpea chuna. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Chickpea Chuna is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chickpea Chuna is something that I have loved my whole life. They are fine and they look fantastic.

    To begin with this particular recipe, we have to prepare a few components. You can cook chickpea chuna using 8 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chickpea Chuna:

    1. Get 1 can Chickpeas, drained
    2. Make ready 1 gherkin, finely diced (2 Tbs)
    3. Prepare 1 Tbs Spring onion
    4. Prepare 1 Nori sheet, finely cut
    5. Take 1/4 Red onion, finely diced
    6. Make ready 2 Tbs Vinaigrette
    7. Make ready TT Seasoning
    8. Take TT Hot sauce (optional)

    Instructions

    Steps to make Chickpea Chuna:

    1. In a bowl, combine chickpeas, red onion, spring onion, nori sheets, gherkins, vinaigrette in a bowl. Mash together to combine, keeping it as chunky as preferred.
    2. Season to taste and add the hot sauce to preference.
    3. Enjoyable on toast or with the grain of your choice.

    So that’s going to wrap this up with this special food chickpea chuna recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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