Recipe of Chickpea Burritos

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chickpea burritos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chickpea Burritos is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chickpea Burritos is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chickpea burritos using 27 ingredients and 11 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chickpea Burritos:

1. Get 4 tortillas
2. Take 1 cup maida
3. Make ready 1/2 cup makai flour
4. Get 2 tbsp oil
5. Make ready To taste Salt
6. Make ready Feeling
7. Prepare 2 tbsp oil
8. Make ready 1/2 tbsp cumin seeds
9. Make ready 2 chopped onions
10. Take 1 ginger chopped
11. Take 5-6 chopped garlic
12. Take 1/2 cup chopped green Capcicam
13. Prepare 1/2 cup chopped yellow bell pepper
14. Take 2 chopped tomatoes
15. Get 1 tbsp garam masala powder
16. Take To taste Salt
17. Prepare 1 packet masala oats(small packet)
18. Prepare per chilli salsa
19. Prepare 1 per
20. Make ready As needed Coriander spring
21. Prepare 2 red chilli
22. Prepare To taste Salt
23. Prepare 1/2 lemon juice
24. Take As required Sour cream
25. Make ready 1/2 bowl double cream
26. Take To taste Salt
27. Get 1 tsp lemon juice

Instructions

Steps to make Chickpea Burritos:

1. Take a bowl add refined flour, makai flour, salt and oil and add warm water and knead a dough. Divide the dough into 5-6 equal points and roll out into flat thin tortillas. Heat a tava and cook the tortilla on both sides.
2. Take pan and heat it with oil, and add cumin seeds, then add chopped onion, chopped garlic, chopped ginger and cook them until onions turns pink.
3. Add tomatoes, and cook for 2-minutes, add green Capcicam, and yellow bell pepper,add salt and garam masala powder. Cook for 2-3 minutes.
4. Add water, and add oats in the mixture. Cook 5-minutes.
5. Finally add chickpea in the mixture, mix well and turn off the gas.
6. Take tortilla, heat them on skilled for a minute. Apply chickpea and oats mixture in the middle of tortilla and roll it tight.
7. Per chilli salsa: cut the per in small pieces and place them in a bowl, add chopped red chilli, Coriander spring, salt, and lemon juice and mix well. Salsa is ready.
8. Put some salsa and Coriander leaves. Drizzle some sour cream mixture on top.
9. Sour cream :take a bowl add cream, salt, and lemon juice and mix well. Sour cream is ready
10. Serve immediately. Burrito is a super healthy meal
11. Enjoy

So that is going to wrap it up with this exceptional food chickpea burritos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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