Easiest Way to Prepare Chickpea Curry

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, chickpea curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chickpea Curry is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chickpea Curry is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chickpea curry using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chickpea Curry:

1. Make ready 2 cinnamon sticks
2. Prepare 4 pepper corns
3. Take 2 cardamom pods, lightly crushed in a mortar
4. Prepare 3 shallots, peeled and roughly chopped
5. Make ready 1 thumb sized piece of ginger root, peeled and finely chopped
6. Prepare 4 garlic cloves, peeled and crushed
7. Take 1 tsp turmeric powder
8. Take 1 chili flakes
9. Take 1 tsp garam masala
10. Take 500 grams canned chopped tomatoes
11. Make ready 500 ml water
12. Make ready 2 can chickpeas, drained (2×400g)

Instructions

Instructions to make Chickpea Curry:

1. Heat some oil in a pan. When the oil gets hot, stir in cinnamon, cardamom and pepper corns
2. As soon as the spices start sizzling, add in the shallots. Fry for 1min on high heat
3. Then add ginger, garlic and the rest of the spices (turmeric, chili and garam masala). Shallots should be nicely browned
4. When garlic gets fragrant (30sec), add tomatoes and water. Bring to a boil, then add chickpeas
5. Cover and cook on low for 15-20min, season with salt and serve over rice or quinoa. Enjoy and be careful not to eat the pepper corns, cinnamon sticks and cardamom pods!

So that is going to wrap it up with this special food chickpea curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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