Recipe of Veggie Chickpea Wrap

Landon Mann   05/09/2020 04:25

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1419
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 238 calories
  • Veggie Chickpea Wrap
    Veggie Chickpea Wrap

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veggie chickpea wrap. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Veggie Chickpea Wrap is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Veggie Chickpea Wrap is something that I’ve loved my entire life.

    To get started with this recipe, we have to first prepare a few ingredients. You can have veggie chickpea wrap using 11 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Veggie Chickpea Wrap:

    1. Take Handful spinach
    2. Prepare 1 can chickpeas drained
    3. Make ready 1 carrots finely chopped
    4. Take 1 bellpepper finely chopped
    5. Get Half red onion finely chopped
    6. Make ready Salt and red chilly powder
    7. Take 1 Lemon
    8. Prepare 2 wraps
    9. Take Greek yoghurt
    10. Make ready Half cucumber finely chopped
    11. Get Coriander handful finely chopped

    Instructions

    Instructions to make Veggie Chickpea Wrap:

    1. Mix all the vegetables in a bowl.
    2. Add salt, chilly powder according to taste. Squeeze the lemon.
    3. Add chickpeas to it. Mix thoroughly.
    4. Spread equally on two wraps. Put 1 tablespoon of greek yoghurt on top of it. Fold the wrap. Grill it.

    So that is going to wrap it up with this special food veggie chickpea wrap recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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