Easiest Way to Prepare Quinoa Fruit Salad

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quinoa fruit salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Quinoa Fruit Salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Quinoa Fruit Salad is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook quinoa fruit salad using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Quinoa Fruit Salad:

1. Get 1 cup quinoa
2. Make ready 1 cup pomegranate seeds
3. Prepare 1 tbls Flaxseeds
4. Take 1/4 cup walnuts/almonds
5. Make ready 1 tbls pumpkin seeds
6. Get 2 tbls raisin
7. Prepare 1 lemon juice
8. Get 1 tsp apple sider vinager
9. Get 1 tbls honey
10. Prepare 1 tbsp olive oil
11. Prepare 1 tsp black pepper powder
12. Prepare 1 tsp black salt/ normal
13. Get 10/12 fresh mint leaves

Instructions

Instructions to make Quinoa Fruit Salad:

1. Wash and soak quinoa in hot water for half an hour or you can boil it
2. Roast Flaxseeds and walnuts
3. For dressing in a bowl add lemon juice vinager honey oil and whisk this will become thicken add salt black pepper and mint leaves
4. In a bowl add quinoa mixture pomegranate Flaxseeds walnuts pumpkin seeds raisins pour dressing on it and mix well
5. Serve it garnish with fresh mint leaves
6. Same way you can make quinoa and vegetables salad with cucumber onion and tomatoes only skip the honey

So that’s going to wrap this up with this special food quinoa fruit salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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