Simple Way to Make Slow Cooker Applesauce (for freezer storage)

Katie Rogers   10/10/2020 03:28

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 994
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 156 calories
  • Slow Cooker Applesauce (for freezer storage)
    Slow Cooker Applesauce (for freezer storage)

    Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, slow cooker applesauce (for freezer storage). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Depending on the consistency you like, run the sauce through a food mill using coarser or finer screens as desired. If you want an extra-smooth applesauce, purรฉe the strained applesauce in. This is THE BEST recipe for slow cooker cinnamon applesauce.

    Slow Cooker Applesauce (for freezer storage) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Slow Cooker Applesauce (for freezer storage) is something that I’ve loved my whole life. They’re nice and they look wonderful.

    To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker applesauce (for freezer storage) using 2 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Slow Cooker Applesauce (for freezer storage):

    1. Make ready 11.288 kg Red Delicious Apples cored and skin removed
    2. Get Citric acid

    This Slow Cooker Applesauce is paleo and vegan-friendly and is a snack your kids will love! This homemade applesauce is the result. If you're like me and haven't tried making your own applesauce at home, you should really give it a shot. Slow cooker applesauce is great to freeze!


    Instructions

    Instructions to make Slow Cooker Applesauce (for freezer storage):

    1. Skin and core a bushel of apples
    2. Use 3, 8 quart slow cookers on high for 6 hours
    3. Coarsely mash apples and combine contents of one slow cookers to the 2 remaining.
    4. Cook on low for another 4 hours with lid off (to thicken).
    5. Turn off heat and let it set overnight.
    6. Bag in quart to gallon freezer bags. Work to get as much air out of bags as possible.
    7. For convenience each serving is 100 grams for 53 calories each. More nutrition data below.

    Add the apples to a slow cooker with the water, salt, and cinnamon sticks, and stir to combine. Slow Cooker Applesauce NSA Haiku: "If you add sugar, it is NOT this recipe. This is great as is!" There is a comparable recipe on here for a spiced applesauce in the slow-cooker that calls for sugar, so make that if you want the extra sweetness, otherwise, this recipe is just perfect the way it's written! This unsweetened slow cooker applesauce is a great healthy post-dinner treat! When the apples are done, take an immersion blender and blend the apples until it turns into a smooth sauce.

    So that is going to wrap it up with this exceptional food slow cooker applesauce (for freezer storage) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close