Steps to Make Kashmiri dry fruit ladoo

Arthur Elliott   26/06/2020 12:09

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1276
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 102 calories
  • Kashmiri dry fruit ladoo
    Kashmiri dry fruit ladoo

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kashmiri dry fruit ladoo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Kashmiri dry fruit ladoo is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Kashmiri dry fruit ladoo is something which I have loved my whole life. They are nice and they look wonderful.

    Dry fruit laddu recipe - Healthy, delicious and nutrient dense snack balls for people of all age groups. Dry fruit ladoo can be enjoyed for weight gain. These dry fruit ladoos are great for anyone looking for healthy & nutrient dense snack.

    To get started with this particular recipe, we must first prepare a few ingredients. You can have kashmiri dry fruit ladoo using 4 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Kashmiri dry fruit ladoo:

    1. Prepare 100 gm Cashew nuts
    2. Take 100 gm almonds
    3. Take 100 gm walnut
    4. Take 250 gm date seedless(pind kahjur)

    After sometime, start making medium sized balls out of this mixture and store in an air tight container. Dry fruits ladoo makes for a great snack to give you a boost in energy and keep fatigue at bay. So be cautious, don t go overboard and keep piling calories. You can restrict to having just one per day.


    Instructions

    Steps to make Kashmiri dry fruit ladoo:

    1. Take a pan add almonds, kaju dry rosted in 2 minut in low flame wallnut roste in 1 minit
    2. Ruff-tuff grind it
    3. Take a grinder add date,100gm water grind it
    4. Make a fine paste &transfer in heavy bottem cook it soft brown off the flame and cool it
    5. Add dry fruit mix it well
    6. Make a gol matol ladoo

    Kashmiri pulao is a very popular Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits. It is an exotic dish perfect for get togethers and small parties. Dry Fruit Nut Ladoo Recipe - Ingredients. Dry Fruits Ladoo is easy to make and is jam-packed with flavour and nutrients. A perfect short break snack, kids will gobble them up happily and keep the Add the coconut and dry fruits and roast again lightly.

    So that is going to wrap it up for this special food kashmiri dry fruit ladoo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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