Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kashmiri roth. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Traditionally, Roth is a fried bread. But my mom used to make a stovetop baked version as well called the hokh roth ( dry roth). This Roth recipe is based on the dried version.
Kashmiri roth is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Kashmiri roth is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kashmiri roth using 9 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Kashmiri roth:
- Get 2 cup Wheat flour -
- Make ready 1/2 cup Sugar -
- Make ready 1/4 tsp Cardamom powder -
- Take 2 tbsp Clarified butter -
- Take 15-20 Almonds -
- Prepare 2 tbsp Sugar powder -
- Make ready 2 tbsp Poppy seeds -
- Take 1 tsp Curd -
- Make ready as needed Clarified butter - for frying
On Vinayak Chaturthi (Ganesh Chaturthi) every year, Kashmiris celebrate the day, known as Pann Pooza by praying to Goddess Beeb Garab Maej (Maej meaning mother) and Lord Vinayak (Ganesha). The size can vary as per the choice and convenience. It is usually prepared on Ganesh Chaturthi in the month of Bhaderpath (Shuklpaksh) and on Purnmashi or some other fast like chandanshasti. It is a story that emphasises on belief and faith.
Instructions
Instructions to make Kashmiri roth:
- Take a bowl add wheat flour,sugar,cardamom powder,clarified butter and mix well.
- With the help of little water knead a stiff dough.
- Keep aside for 15 mins.
- Divide the dough in to balls.
- Press each ball to disc like thick roth.
- Grease some curd and stick the almonds at the top and sprinkle some poppy seeds.
- Heat clarified butter in a pan and deep fry the roth until brown and crispy.
- Garnish with sugar powder.
It may not stand to any logic thus reaffirming that if you have strong faith in doing anything, miracles would happen defying any logic. The Story: There lived a poor Brahmin family comprising of Brahmin, his wife and beautiful young daughter. Roth has cultural and religious significance for Kashmiri Hindus and is usually prepared at the time of the Kashmiri festival, 'Pun' in the month of September. Roth is prepared and puja is performed to invoke gods for blessings for prosperity and good luck. Traditionally elder person of the family relates a folk story.
So that’s going to wrap this up with this exceptional food kashmiri roth recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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