Recipe of Kale Quinoa

Gerald Robertson   05/09/2020 15:11

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 72
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 241 calories
  • Kale Quinoa
    Kale Quinoa

    Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kale quinoa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Kale Quinoa is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Kale Quinoa is something which I have loved my entire life.

    To begin with this recipe, we must first prepare a few components. You can have kale quinoa using 9 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kale Quinoa:

    1. Take 1 c quinoa
    2. Prepare 2 c water
    3. Get 5 stalks kale
    4. Make ready 1/2 C roasted sunflower seeds
    5. Get 1/4 C roasted sliced almonds
    6. Make ready 1/2 C dried cranberries
    7. Take salt and pepper
    8. Get thyme
    9. Prepare garlic

    Instructions

    Instructions to make Kale Quinoa:

    1. Rinse off quiona, add to a pot with water
    2. Chop up kale and place on top without mixing in
    3. Bring pot to a boil, reduce to simmer for 10-15 minutes
    4. Mix together and continue cooking until water is absorbed
    5. Pour into a bowl and toss with nuts spices and cranberries
    6. Serve warm or cool

    So that’s going to wrap it up for this special food kale quinoa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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