Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mediterranean tofu couscous. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mediterranean Tofu Couscous is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Get 1 red pepper
- Get 1/2 small eggplant
- Prepare 2 handfuls grape tomatoes
- Take 1/3 cup onion
- Make ready 1/3 cup corn
- Get 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Prepare Salt
- Get Pepper
- Take Olive oil
- Get Garlic powder
- Take Bay seasoning
Instructions
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap this up for this exceptional food mediterranean tofu couscous recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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