Simple Way to Prepare Mixed bar b q platter

Nancy Hunt   20/11/2020 11:22

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1380
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 121 calories
  • Mixed bar b q platter
    Mixed bar b q platter

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed bar b q platter. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    After subsequent use, the platter should be washed by hand and dried before storing. Bar-B-Q covers the fajita set with a five-year warranty. Served with your choice of two sides & two pieces of garlic bread.

    Mixed bar b q platter is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mixed bar b q platter is something that I have loved my entire life. They are nice and they look wonderful.

    To get started with this particular recipe, we have to prepare a few components. You can have mixed bar b q platter using 42 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mixed bar b q platter:

    1. Take FOR CHICKEN TIKKA
    2. Make ready 12 pieces Chicken
    3. Prepare 2 tbsp Ginger and garlic paste
    4. Get 3 tbsp Lemon juice
    5. Take 1 cup Yoghurt
    6. Get 1 tsp Zeera roasted and pounded
    7. Get 1 tbsp Red chilli powder
    8. Get 1-1/2 tsp Chaat masala
    9. Make ready to taste Salt
    10. Take Coriander roasted and powdered
    11. Make ready 1 pinch Yellow food color
    12. Get Coal. To give smoke flavor
    13. Take ingredients for seekh kabab
    14. Prepare SEEKH KABAB
    15. Prepare 1/2 kg Beef qeema
    16. Prepare 1 Egg for binding
    17. Get 1 Bread slice. soaked in milk and squeezed well
    18. Get 1/2 piece Kacha papita with skin
    19. Make ready 1 Onion (small)
    20. Prepare To taste Salt
    21. Make ready 3/4 tsp or to taste Red chillies.
    22. Prepare 2 Green chillies
    23. Get Coal for giving dum
    24. Take dry masala for kabab
    25. Make ready 2 tbsp Dry and roasted chickpeas
    26. Get 1 tsp Zeera roasted and powdered
    27. Take 1 Cinnamon stick
    28. Make ready 1 tsp Poppy seeds
    29. Get 3 Cloves
    30. Get 6-8 Black pepper corns
    31. Get 1 small Kabab cheeni.
    32. Prepare 1 Cardamom
    33. Prepare Roast all the dry ingredients in a frying pan or tawa and grind
    34. Get GRILLED VEGETABLES
    35. Prepare As required Tomatoes.
    36. Get Onion cut in rings. As required
    37. Get 1/4 tsp Thyme and parsley
    38. Take Salt
    39. Make ready GARLC HERBED RICE:
    40. Prepare 2 cups Rice boiled
    41. Prepare 1 whole Garlic finely chopped.
    42. Get 1/4 tsp each Thyme and parsley.

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    Instructions

    Instructions to make Mixed bar b q platter:

    1. For chicken Tikka::::::::Marinate with all above spices and cook till done
    2. Step 2……SEEKH KABAB……….In a chopper add qeema,papaya,(preferably made paste),add bread slice,egg,red and green chillies,and dry prepared spice powder masala and process the whole mixture.
    3. Heat coal and give smoke flavor.Marinate for 30 minutes.
    4. Make seekh kabab shape and shallow fry
    5. Step 3…….GRILLED VEGETABLES……….Sauté all on high heat
    6. Step4………GARLIC HERBED RICE…… In a frying pan add oil and fry garlic till fragrant,add dry herbs and add rice……..

    Mutton mince mixed with onions and perfectly blended spices to form these delicious Seekh Kababs. One of our specialities. read less. Flounder Filet Platter (Best Kept Secret). All the above includes Coleslaw, French Fries and Hushpuppies. View the menu from BAR-B-Q Lounge Westmeadows & place your takeaway or delivery order online.

    So that is going to wrap this up for this special food mixed bar b q platter recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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