Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quinoa veggie bowl. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quinoa veggie bowl is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Quinoa veggie bowl is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have quinoa veggie bowl using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Quinoa veggie bowl:
- Make ready 1 1/2 cups Precooked quinoa
- Take 1 celery root (shredded)
- Get 1 sweet potato
- Prepare 2 green bananas
- Get 5 small zucchinis
- Make ready 1 tomato
- Prepare 2 carrots (shredded)
- Get Dried Kombu
- Make ready 1 teaspoon anchovies sauce
- Take 1 tablespoon molasses
Instructions
Steps to make Quinoa veggie bowl:
- Cut sweet potato, green bananas, and zucchinis into bite size pieces, and cook them in an air-fryer until they turn slightly brown. (alternatively bake them in the oven)
- Soak dried kombu for 10 minutes, squeeze out the liquid & place it into the mixing bowl.
- In a pan sauté quinoa and celery root for 10 minutes, add anchovies sauce, and molasses.
- Once the vegetables are done cooking, place them in a bowl, with quinoa, kombu, and shredded carrots.
So that is going to wrap this up with this exceptional food quinoa veggie bowl recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
