Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy moroccan chick pea soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Moroccan chick pea soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy Moroccan chick pea soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy moroccan chick pea soup using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy Moroccan chick pea soup:
- Take 1 can chick peas
- Take 1 can tomato & onion mix
- Get 1 tbsp crushed garlic
- Take 1 tbsp chopped jalepenos
- Make ready 1/2 cup lentils
- Make ready 1/2 cup dried green peas
- Take 1 cup diced butternut
- Make ready 1 tsp paprika
- Get 2 tsp brown sugar
- Get 1 bunch fresh thyme
- Get 1/2 cup spring onion
Instructions
Instructions to make Easy Moroccan chick pea soup:
- Easy vegan recipe - Bing to boil the tomato & onions, chick peas, butternut and spring onion with 1 cup of water.
- Reduce heat and add all other ingredients.
- Add 4-6 cups of water and simmer for 30 minutes in low heat.
- Serve as is or with fresh bread.
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