Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, antipasto squares. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Antipasto Squares is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Antipasto Squares is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook antipasto squares using 10 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Antipasto Squares:
- Prepare 2 can Crescent rolls
- Make ready 1 -12oz jar of roasted red peppers, drained
- Prepare 1/4 lb Salami
- Get 1/4 lb Ham
- Take 1/4 lb Sandwich pepperoni
- Prepare 1/4 lb Swiss cheese
- Make ready 1/4 lb Provolone
- Make ready 3 Eggs
- Get 3 tbsp Parmesan cheese
- Prepare Black pepper
Instructions
Instructions to make Antipasto Squares:
- Spread one can of crescent rolls on the bottom of a 13ร9 sprayed pan.
- Layer: Ham, Salami, Swiss, Provolone, Pepperoni
- Top with diced roasted red peppers - drained.
- Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers.
- Cover it with the other can of crescent rolls
- Brush the top of the roll with the remaining mixture. Cover with foil.
- Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve.
- You can be creative by using different type of meats, also…
So that’s going to wrap this up for this special food antipasto squares recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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