Steps to Prepare Portabella Swiss Square-wrap

Mattie Freeman   17/09/2020 08:58

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 334
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 235 calories
  • Portabella Swiss Square-wrap
    Portabella Swiss Square-wrap

    Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, portabella swiss square-wrap. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Portabella Swiss Square-wrap is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Portabella Swiss Square-wrap is something that I’ve loved my whole life. They are nice and they look wonderful.

    To get started with this recipe, we must first prepare a few ingredients. You can cook portabella swiss square-wrap using 13 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Portabella Swiss Square-wrap:

    1. Get 1 whole wheat tortilla
    2. Get 1/3 lb ground beef
    3. Get 2 slice swiss cheese
    4. Prepare 2 slice tomato
    5. Take 1/4 cup portabella mushroom
    6. Get 1/8 cup onion
    7. Get 1 1/2 tbsp light mayonnaise
    8. Take 1 tbsp chipotle mayonaisse
    9. Make ready 1/2 tbsp dijon mustard
    10. Make ready 1 tbsp butter
    11. Make ready 1/8 tsp garlic powder
    12. Get 1/8 tsp ground black pepper
    13. Prepare 2 pinch salt

    Instructions

    Instructions to make Portabella Swiss Square-wrap:

    1. Place frying pan on burner, and being to medium heat.
    2. In mixing bowl, season beef with garlic powder, black pepper, and salt. Pack beef into square patty, and place in frying pan. Cook until internal temp reaches 155°F.
    3. In small bowl, combine both mayonaisses and the dijon mustard. Whisk together, and spread evenly across tortilla.
    4. Wash veggies. Cut slice of onion, core, and cut into thirds. Cut 2 slices of tomato. Cut 2 mushrooms into thick slices (4-5 slices each).
    5. When beef patty is cooked, add cheese and cover. Cook until cheese is melted, remove from heat, and place in center of tortilla.
    6. Leaving grease in pan, add butter. Turn heat to high, and add mushrooms and onions. Sautée until soft and fully cooked.
    7. Place tomato slices on cheese, and add onions and mushrooms. Fold closed into a square.

    So that’s going to wrap this up with this exceptional food portabella swiss square-wrap recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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