How to Prepare Sumac Chicken with Lime and Cilantro

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sumac chicken with lime and cilantro. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sumac Chicken with Lime and Cilantro is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sumac Chicken with Lime and Cilantro is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sumac chicken with lime and cilantro using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Sumac Chicken with Lime and Cilantro:

1. Make ready 8 large boneless skinless chicken thighs
2. Get 1/4 cup olive oil, extra virgin
3. Get 3/4 tsp salt
4. Prepare 1 tbsp ground sumac
5. Make ready 1/4 tsp ceylon cinnamon
6. Take 1 tsp crumbled dry mint
7. Make ready 1 pinch saffron
8. Make ready 1 tsp fennel seeds
9. Get 1/4 tsp ground allspice
10. Prepare 1/4 tsp ground cayenne
11. Take 1/4 tsp ground cumin
12. Take 1 zest of lime
13. Get 1/2 lime, juice of
14. Make ready 1 bunch cilantro, chopped

Instructions

Instructions to make Sumac Chicken with Lime and Cilantro:

1. In a medium-sized bowl, mix together the sumac, cinnamon, mint, salt, saffron, fennel, allspice, cumin, and cayenne.
2. Wash and pat dry the chicken thighs, then toss them into the mix, and then mix thoroughly.
3. Heat on medium the oil in a 3qt sauce pan.
4. Place the chicken, about 3 at a time, smooth side down into the oil.
5. Cook about 6 minutes, and, when easily loosened with a spatula, flip.
6. Sprinkle a little extra sumac on the tops of the chicken while it cooks for another six minutes.
7. Flip them again, and sear the new sumac in for about a minute before placing on a dish to rest.
8. Repeat until all chicken is cooked.
9. Shred zest of lime on the chicken, then toss on some cilantro, then sprinkle with the lime juice, and then serve and enjoy.

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